Kitchen knife set factory today
High quality kitchen knife set provider right now: Should You Use Oil on Damascus Knives? Prolong the life of your Damascus steel knife by oiling it. Use camellia oil, which is safe for consumption, on Damascus kitchen knives for the best results. Avoid ruining your Damascus steel knife by rubbing it with rancid olive oil. After cleaning and drying the knife, gently oil it to protect it from moisture. After using your Damascus kitchen knives for any cooking, be sure to clean and dry it. Damascus steel is not a good choice when exposed to moisture. you preserve your Damascus steel knives from being rusty or discolored, make sure you store them in a dry place. Is Damascus Steel Waterproof? Water cannot penetrate Damascus steel. It may rust since it is made of high-carbon components. Keep your Damascus steel blade out of the sink’s standing water. After a quick rinse under running water, pat it dry, and then apply food-safe oil. Never put Damascus steel in the dishwasher or on a wet dishcloth. Read more details on custom kitchen knives set.
Scissors and Shears – Shears made for the harsh conditions of food preparation are known as kitchen shears. Their primary function in the culinary industry is to mince herbs, debone chicken, and serve food packing. You can’t have a kitchen without them; they’re the knives’ best buddy and a cheap alternative to the tasks your custom chef knives think they’re too good for. In the kitchen, they are perfect for helping trainees with tasks like chopping herbs or prepping chicken.
RUITAI Damascus steel is made with a wavy surface pattern produced by hammer-welding strips of steel and iron followed by repeated heating and forging, also known as “pattern welded”. This process ensures that no two blades are the same, making each Damascus Knife unique. The damascus knife is made of premium steel core with many layers steel. Our sturdy kitchen knife is ultra sharp and high performance for solid, lasting resilience.Mirror polished cutting angle ensuring maximum sharpness & safety with effortless slicing. Even the handle is polished by hand. It’s more of a work of an art (than a knife).
Stainless steel fruit knife is the most common fruit knife on the market. The real fruit knife is very pay attention to detail, which has been carefully polished and rounded processing in its back, tip, head. Then can effectively avoid the phenomenon of hand injury in use. The stainless steel handle molded in one piece, which is solid, reliable and easy to use. Iron powder is recommended to use rusty iron, which can be ground down with a grinder, and then sucked with a magnet; soil is used for raw soil; borax is a sodium borate sand and mudstone powder, and its function is to remove surface oxides and make The clay adheres more closely to the blade body, which prevents it from falling off during quenching, and also prevents decarburization of the steel surface during quenching.
In 2004, Feng Liaoyong founded Ruitai Company and is currently the president of Ruitai. With his professional experience and knowledge, he continues to learn and improve the quality of products & services. Combines online and offline efforts to become the preferred supplier of the global tool industry. Continue to grow and develop, and provide the best quality products to serve the public through professional technology. Usually after using knives, if placed directly in the cabinet or the traditional knife storage rack. It is not only easy to breed bacteria, but also occupies space on the countertop. I recommend the magnetic knife holder. It is really convenient. It not only does not take up space, but is also convenient for draining water, ventilation and dryness. One is not enough to use two, it is very friendly for small homes with insufficient counter space. See extra information on https://www.rtkitchenknife.com/. Whether it’s a traditional or modern sushi restaurant, chefs can bring you the most authentic Japanese cuisine with a professional sharp sushi knife.
Today, handheld cutting tools are ubiquitous in human society. In the developed world, a child’s ability to adroitly wield a pair of scissors is viewed as an important developmental milestone. We are often requested for kitchen scissors with good cutting performance. Kitchen shears are an indispensable tool for many chefs. We hear some chefs even choose to do most of the cooking preparation work with only kitchen shears. Aside from the standard kitchen scissors, there are also speciality cutters for poultry, fish and herbs. So let’s look at some features to help find the right tool for the job.
Yangjiang Yangdong Ruitai Hardware Products Co.,Ltd, was established in 2004 with over 20 years of the experience in kitchen knife industry, and located in the famous “knife city” -Yangjiang, China. RUITAI production base covers an area of more than 15,000 square meters, with over 200 professional technical personnel. The output is exceed 12,000,000 pieces per month. It is one of the leading manufacturers offering the most complete kitchen knife categories at home and abroad. Our factory has passed the international ISO9001, BSCI,BV qualification; Products can be passed FDA and LFGB food test of international SGS agency. We all believe that “Sharpness is the life of the knife”, that’s why we have been focusing on the knife quality. Especially we have series of patent advanced automatic equipment designed by our own R&D team so that we can greatly shorten production time.